Tuesday 15 August 2017

Organic better than conventional? (Journal)

Organic agriculture key to feeding the world sustainably

Study analyzes 40 years of science against 4 areas of sustainability. Researchers have concluded that feeding a growing global population with sustainability goals in mind is possible. Their review of hundreds of published studies provides evidence that organic farming can produce sufficient yields, be profitable for farmers, protect and improve the environment and be safer for farm workers.

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